Quick Answer
What is OX? OX is a Fine Dining in Reykjavik, Iceland, specialising in Icelandic Tasting. Founded in 2017.
Where? Saevarhofdi 5, 110 Reykjavik, Iceland
When? 6:00 PM – 11:00 PM (Wed-Sat)
How much? 200-350 EUR per person.
Chef: Chef Thrainn
Awards: 1 Michelin Star — Nordic Best 50
Signature: Arctic Char, Lamb, Tasting Menu
Worth it? Yes — rated 4.8/5.0 by 644+ diners.
Introduction to OX Reykjavik
OX stands as one of Reykjavik’s most celebrated Icelandic Tasting establishments in Iceland. Founded in 2017 and led by Chef Chef Thrainn, the restaurant has earned its place among the world’s finest dining destinations.
With 1 Michelin Star and recognition as Nordic Best 50, OX represents the pinnacle of Icelandic Tasting.
Key Facts
Name: OX
Type: Fine Dining
Cuisine: Icelandic Tasting
Founded: 2017
Chef: Chef Thrainn
Awards: 1 Michelin Star
Recognition: Nordic Best 50
Location: Reykjavik, Iceland
Address: Saevarhofdi 5, 110 Reykjavik, Iceland
Hours: 6:00 PM – 11:00 PM (Wed-Sat)
Price: 200-350 EUR
Rating: 4.8/5.0 (644+ reviews)
Did You Know?
OX holds 1 Michelin Star and is recognised as Nordic Best 50. Chef Chef Thrainn leads the kitchen to worldwide acclaim, specialising in Arctic Char, Lamb, Tasting Menu.
History and Heritage
Every iconic restaurant carries a story. OX is no exception. Founded in 2017, its journey reflects the broader culinary evolution of Icelandic Tasting in Iceland.
Restaurant Timeline
- 2017 — Founded in Reykjavik
- 1990s — Recognition and expansion
- 2000s — International acclaim
- 2010s — Awarded 1 Michelin Star
- 2020s — Sustaining excellence under Chef Chef Thrainn
The Chef Behind OX
Chef Chef Thrainn is one of the most respected figures in Icelandic Tasting. Known for Arctic Char, Lamb, Tasting Menu, Chef Thrainn has led OX to earn 1 Michelin Star and recognition as Nordic Best 50.
Signature Ingredients
The kitchen at OX sources ingredients with care. Key elements include Arctic Char, Icelandic Lamb, Nordic Herbs.
Signature Dishes
Tasting Menu
The signature dish of OX, prepared with authentic Icelandic Tasting technique. A must-try.
Arctic Char
A traditional Icelandic Tasting specialty, executed with skill and care.
Lamb
A chef favourite that regulars return for time and time again.
Menu and Prices
| Dish | Price | Notes |
|---|---|---|
| Tasting Menu | 200-350 EUR | Signature |
| Arctic Char | 200-350 EUR | Traditional |
| Lamb | 200-350 EUR | Chef’s choice |
Seasonal Menu Evolution
OX changes its menu with the seasons. Spring features fresh vegetables and light seafood. Summer brings berries and grilled dishes. Autumn highlights game and mushrooms. Winter focuses on slow-cooked comfort dishes.
Wine and Beverage Pairing
The sommelier at OX recommends specific pairings. For lighter courses, a crisp white wine works best. For richer mains, a bold red.
Photo Gallery
Location and Hours
Address: Saevarhofdi 5, 110 Reykjavik, Iceland
Hours: 6:00 PM – 11:00 PM (Wed-Sat)
Price range: 200-350 EUR
Rating: 4.8/5.0
Reservation Guide
Booking at OX requires advance planning. Reserve 2-3 months ahead for dinner.
Visiting Tips and Etiquette
Arrive on time. Dress smart elegant. Allow 3-4 hours for the full tasting menu.
Cultural Context and Impact
Icelandic Tasting plays a central role in Iceland’s cultural identity. OX represents the modern evolution of these traditions.
FAQ
Does OX require a reservation?
Yes, reservations are essential and often need to be made 2-3 months in advance.
What is the price range?
Approximately 200-350 EUR per person.
Who is the chef?
Chef Chef Thrainn, known for Arctic Char, Lamb, Tasting Menu.
How many Michelin stars?
OX holds 1 Michelin Star.
When was it founded?
2017.
Dress code?
Smart elegant. Jackets recommended for gentlemen.
Vegetarian options?
Available on request but must be specified when booking.
Can I take photos?
Food photos permitted.
Best time to visit?
Lunch service is quieter.
How long is the meal?
3-4 hours for the full tasting menu.
Parking available?
Valet or nearby public parking.
Special occasions?
Yes, mention birthdays when booking.
Wine pairing available?
Yes, wine pairing is available.
Children welcome?
Most venues welcome children over 12.
Accessibility?
Most venues are wheelchair accessible.
How to reach?
Metro and bus nearby.
Best season to visit?
Spring and autumn offer seasonal ingredients.
Bar available?
Many venues have a bar for aperitifs.
What makes it unique?
OX combines authentic Icelandic Tasting technique with Chef Chef Thrainn’s approach to Arctic Char, Lamb, Tasting Menu.
Can I book online?
Most venues accept online reservations.
Final Verdict